INGREDIENTS

  • 8 - 10 large pinecones
  • 1 8-yard spool of red ribbon, cut into 8-10 24" lengths
  • 1 cup peanut butter
  • 1 cup Ocean Spray® Craisins® Dried Cranberries
  • 1/2 cup birdseed

DIRECTIONS

Tie one 24" ribbon length to the end of each pinecone.

Soften peanut butter approximately 20-30 seconds in a microwave-safe bowl. Appliances vary so adjust accordingly.

Coat each pinecone with peanut butter.

Sprinkle with Craisins® and birdseed.

Hang by the ribbons on tree branches and watch the birds enjoy their special holiday treat!

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