Cranberry Punch

(1)

INGREDIENTS

  • Ice Ring
  • 4 cups (1 L) Cran·Raspberry® Cranberry Raspberry Cocktail
  • lime peel roses or slices of lime
  • Ocean Spray Fresh or Frozen Cranberries or Craisins®
  • frozen whole raspberries

  • Punch
  • 1 bottle (1.89L) Cran·Raspberry® Cranberry Raspberry Cocktail
  • 2 cups (500 mL) limeade, chilled
  • 2 cups (500 mL) raspberry gingerale, chilled

DIRECTIONS

Pour 3 cups (750mL) of the cranberry raspberry cocktail into a 6 cup (1.5L) ring mold. Freeze until firm. Arrange fruit on frozen ring. Add remaining cranberry raspberry cocktail, cover and freeze until firm. Combine all ingredients for punch into a large punch bowl. Unmold ice ring and add to punch, fruit side up.

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