Perrier Patio Punch

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INGREDIENTS

  • 4 cups (1 L) pineapple juice
  • 3 cups (750 mL) Ocean Spray® Cranberry Cocktail
  • 2 cups (500 mL) Ocean Spray® Ruby™ Red Grapefruit Cocktail
  • 2 cups (500 mL) Perrier, chilled

DIRECTIONS

Blend all ingredients together. Pour drink into glass with ice cubes made of Perrier. Garnish with pineapple spears.

Optional:

If using punch bowl garnish with pineapple chunks and frozen cranberries.

1 cup (250 mL) diced pineapple chunks

2 cups (500 mL) Ocean Spray® frozen cranberries

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