Cranberry Pineapple and Radish Salad

Prep Time
15 minutesServing Size
Makes 4 servings
Ingredients
DRESSING: 3 tbsp (45 mL) Ocean Spray® Cran·Pineapple Cranberry Pineapple Cocktail 1 tbsp (15 mL) walnut oil ¼ tsp (1 mL) Kosher salt 1/8 tsp (.5 mL) freshly cracked pepper SALAD: 4 cups (1 kg) favorite greens (arugula, baby greens, Romaine, etc.) 1 cup (250 mL) thinly sliced fresh pineapple 1 cup (250 mL) thinly sliced radish, each slice cut into 4 pieces 1 avocado, peeled, pitted, sliced into thin slices …“ cup (75 mL) Feta cheese ¼ cup (60 mL) chopped walnuts, toasted ¼ cup (60 mL) Ocean Spray® Craisins® Original Dried Cranberries 2 tbsp (30 mL) fresh chives, chopped
Steps
In a glass measuring cup stir together all dressing ingredients; set aside. In large mixing bowl toss together all salad ingredients. Pour dressing over top of salad and gently mix together. TIP: Salad is also great with thinly sliced cooked chicken breast or steak added. For a lower calorie option use Ocean Spray® Diet Cran-Pineapple™ Low Calorie Beverage.