Cranberry Walnut Salad Bites
Prep Time
20 minutesCooking Time
n/aServing Size
2 2/3 cups
Ingredients
3/4 cup (175 mL) Ocean Spray® Craisins® Sweetened Dried Cranberries
2/3 cup (150 mL) crumbled Stilton or other blue cheese
1/2 cup (125 mL) chopped toasted walnuts
1 ripe pear, finely chopped
1 tbsp (15 mL) chopped fresh chives or green onion
1/2 tsp (2 mL) cracked fresh pepper
1/4 tsp (1 mL) salt
1 tsp (5 mL) each lemon juice and honey
2 tsp (10 mL) olive oil
Belgian endive leaves
Vegetable crudités
Crackers
1/2 tasse (125 mL) de noix grillées grossièrement hachées (facultatif)</br>
Pour la vinaigrette Dijon balsamique :
1/2 tasse (125Â mL) d'huile d'olive extravierge
3Â c. Ã table (45Â mL) de vinaigre balsamique
1Â c. Ã table (15Â mL) de moutarde de Dijon
2 gousses d'ail haché fin
Sel et poivre, au goût
Steps
1. Stir the Craisins® with the Stilton, walnuts, pear, chives, pepper and salt.
2. Whisk the lemon juice with the honey, drizzle in oil.
3. Toss dressing with the salad mixture. Serve with endive leaves, crudités and crackers. Makes 2 2/3 cups (650 mL).