Festive Citrus Punch
Serving Size
12 cups (3L)
Ingredients
1 cup (250mL) Ocean Spray® Fresh or Frozen Cranberries 1/2 cup (125mL) lightly packed mint leaves 1 bottle (1.89L) Ocean Spray® White Cranberry Cocktail 4 limes 2 tbsp (30mL) grenadine 2 cups (500mL) Ocean Spray® Ruby Red Grapefruit Cocktail 2 cups (500mL) club soda
Steps
1. Divide the cranberries and mint leaves into the ice cube tray sections. Fill sections with white cranberry cocktail and freeze. 2. Juice two limes and slice remaining two thinly. Pour lime juice into a large punch bowl. Stir in grenadine. Add remaining white cranberry cocktail and grapefruit & tangerine cocktail and stir well. Just before serving, add frozen juice cubes and top up the punch bowl with club soda. Garnish with sliced limes. Tipsy Version: To make this a spiked punch, stir in 2 cups (500 mL) vodka. As seen in the December 2003 issue of Homemakers