Halloween Cupcakes

Heat oven to 350°F (180ºC). Spray cupcake baking pans with baking spray or use paper liners; set aside.

Prepare cake mix as directed on box, using cranberry cocktail in place of water. Pour batter about 2/3 full into cupcake pans; bake until wooden pick inserted in center comes out clean (15 to 18 minutes).

Remove from oven; cool completely. Decorate cupcakes into assorted shapes using Craisins® Dried Cranberries, candies and treats.

Makes 12 to 18 cupcakes.